4 chicken breasts
8 plum tomatoes, roughly chopped
3 cloves garlic
3/4 cup balsamic vinegar
2-3 tablespoons Extra Virgin Olive Oil
1 drop doTERRA Black Pepper eo / loads of ground pepper
2 drops doTERRA Basil eo / or 1 large handful or basil
Mix olive oil and doTERRA Black Pepper, and put 1/3 aside. Drizzle the rest over each chicken. Grill over medium-high heat on the outdoor grill or on your indoor grill pan 5-6 minutes each side. Remove to serving platter.
In the bowl of your food processor, toss in tomatoes, garlic, basil eo, vinegar, and olive oil & doTERRA Black Pepper mix. Pulse until your get a nice salsa consistency. Taste and see if you need a pinch more salt and pepper. Spoon over chicken.
That's it! Super simple and delicious. I forget there is a grilled chicken under all of that tomato goodness.
Inspired by MIX AND MATCH MAMA http://mixandmatchmama.blogspot.com/2012/06/dinner-tonight-tomato-basil-chicken.html
Interested in additional benefits from olive oil:
How to order doTERRA Essential oils:
Heart healthy benefits of Tomatoes: